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Here are some typical fast, easy recipes from Cooking
to Beat the Clock:
Pan-Fried
Snapper with Tomato Salsa and Basmati Rice
Main Course
Caesar Salad
Cassoulet
San Diego Fish
Tacos
Steak Diane
with Parslied Potatoes
Moroccan
Chicken Soup
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table of contents and here to read about the
four concepts of inspired quick cooking: Flavor, Organization, Focus, and Creativity. Click here to see a
complete listing of all recipes on this site.
