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Sam
Cooks
My free email newsletter
Do you like
to cook? Eat? Enjoy good wine? Then my free monthly email newsletter
is for you.
To see the
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Enjoy!
Here's the
lineup of some recent past issues.
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Easy and Tasty SuperBowl Snacks, All About Avocados, Whisky, Fat
City (Time to Diet!) and Ask Sam
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Designer Pork, Cooking Pork Tenderloin, Oysters & Wine,
Travel Notes and Ask Sam
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Cooking in a Small Kitchen, When Disaster Strikes: the No
Cook Meal, Kosher Wines and Ask Sam
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Main Course Salads and All About Lamb
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Beef: How to Find Great Steaks by Mail, Dry Aged Beef,
Easy Beef Dinners and Travel Notes
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Parmigiano Cheese, Cooking to Beat the Clock, All About
Eggplant and Wine Picks.
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Best Burgers: Make Your Own Better, Cooking with Fresh
Herbs and All About Nectarines
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Tuna on the Grill, Cold Soups, Wine
Picks and All About Plums
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All About Pears, Cooking with Mushrooms, Food and Wine
Picks and Smoked Salmon
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Stuffing, Thanksgiving in a Hurry Without the Worry, 15
Tips for an Easier Holiday Meal, Loire Wines and Hazelnuts
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Christmas Goose, Gadgets for Gifts, Coffee Makers That'll
Wake You Up and Sam's Food and Wine Picks
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Sam
Gugino
35 West Highland Avenue, Philadelphia, PA 19118
Phone 215 242 4349 Fax 212 202 3527
Email SamGugino@SamCooks.com
Copyright 1999, 2000, 2001, 2002, 2003, 2004 by Sam Gugino. All rights reserved.
Click here for information on privacy, copyright and reproduction rules.
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