Privacy, Copyright and Reproduction Rules

I do not release my newsletter mailing list to anyone for any reason. 

As a user of this site, you agree to accept the terms and conditions described below.

All information on this site is copyrighted. I invite you to browse this site freely and to download any recipe or story for your individual, non-commercial, personal use.

You may also send copies of recipes to friends and you may post individual recipes to other Internet web sites or to recipe-exchange or food-related e-mail lists, provided that you clearly identify me and my website (for example, "I found this fabulous recipe by Sam Gugino on his excellent website, http://www.SamCooks.com)."

Information contained anywhere on the http://www.samcooks.com website cannot be reproduced or transmitted in any other way without the written permission of me, Sam Gugino. (But you can always ask -- and I may well say yes, if the use you have in mind is strictly noncommercial and if you clearly identify me as the creator and www.samcooks.com as the source.) 

You can contact me by sending email to Sam@SamCooks.com

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Sam Gugino
35 West Highland Avenue, Philadelphia PA 19118
Phone 215 242 4349 Fax 212 202 3527
Email SamGugino@SamCooks.com

Copyright 1999, 2000, 2001, 2002, 2003 by Sam Gugino. All rights reserved.
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