Pikes The White Mullet: Wine of the Week
Did you ever sip a wine, then smack your lips and think (or say) “That is really tasty.” That’s what my wife and I said when we tasted Pike’s 2008 The White Mullet, a blend of Riesling (60 percent), Viognier (16 percent), Sauvignon Blanc (16 percent) and Chenin Blanc (8 …